Your locations. One clearer view.
Keep each branch focused on service while giving owners a view across the business.
Let each branch run its day.
Keep local menus, teams and orders organised by location.
- Branch-specific menus
- Local stock and registers
- Staff access by location
See the bigger picture.
Review the locations you manage without losing the detail behind them.
- Brands and branches
- Reports across authorised locations
- A focused view for each manager
Frequently asked questions.
Useful answers before you decide.
Can I start with one restaurant?
Yes. Start with your current operation and discuss additional locations when you need them.
Can managers see only their branch?
Yes. Branch permissions control which locations a staff account can access.
